Japanese Food: Anago (Sea Eel)
Japanese
Food: Anago (Sea Eel)
Ingredients:
Fidelio Code 2833
Micros Code Cost 9.10
Sales price 19.00
Cost Percentage %
Plate Lacquered Tray
Recipe:
1) 40g Sea Eel
2) 30g Sushi rice
3) 10g Wasabi
4) 15g Ginger pickles
5) 30ml Kikkoman soy
6) 10ml teriyaki glaze
Ingredients:
Fidelio Code 2833
Micros Code Cost 9.10
Sales price 19.00
Cost Percentage %
Plate Lacquered Tray
Recipe:
1) 40g Sea Eel
2) 30g Sushi rice
3) 10g Wasabi
4) 15g Ginger pickles
5) 30ml Kikkoman soy
6) 10ml teriyaki glaze
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